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Southen Exposure: Downtown Greenville's Premier Weekend Event

The Cliffs is proud to sponsor the second annual Southern Exposure, one of Greenville, South Carolina’s premier weekend events.  Featuring Grammy-award winning musicians and some of America’s top chefs, this weekend event will shine a spotlight on Greenville’s thriving Culinary and Arts Communities.  The Cliffs’ own Joey Pesner from La Bastide will be participating in the weekend events, including a featured table at Taste of the South on Friday evening as well as working alongside celebrity chef, Barton Seaver of Hook (Washington, D.C.), during the featured chef dinner at Larkin’s on Saturday evening.  For more information or a schedule of events, visit SouthernExposureGreenville.com

3 Days of Food, Wine, Music & The Cliffs
Jazz Brunch.  Wine Tastings.  Featured Chef Multi-Course Dinners. 
Food, Wine and Music Seminars.  Live Music. Culinary Cook-Off. 

Downtown Greenville.

September 14-16, 2007

 

FEATURING THE NATION'S TOP CHEFS

• Thomas Keller, chef/owner of The French Laundry in Napa, CA and "America's Best Chef" by Time Magazine
• Iverson Brownell, executive chef/owner of Iverson Catering in Park City, UT and Charleston, SC, plus chef to celebrities Lisa Kudrow and Chevy Chase
• The Cliffs’ Own Joey Pesner, Award-winning executive chef at La Bastide at The Cliffs in Travelers Rest, SC Formerly, opened the Grand America Hotel, official hotel of the 2002 Winter Olympic Games and the five-diamond Ritz-Carlton Hotel in Georgetown, Washington, DC

LIVE MUSIC BY

Michael McDonald, five-time Grammy winner and former member of the Doobie Brothers

Edwin McCain, platinum-selling singer/songwriter and Greenville-native

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Proceeds from the event support local non-profit organizations

 

 

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